Coffee and Walnut Cake Recipe. The honey gives the bread a natural sweetness which complements the nutty flavor. Whisk maple syrup, vinegar and confectioners' sugar in a small bowl. How to Make Banana Walnut Cake Pops.

Drizzle or brush on some sugar syrup, then add 1/7th of the coffee cream filling and spread into an even layer. Instructions.

Add water, 1 teaspoon at a time, if necessary to make a spreadable consistency. Layer the cake: Now, spread a dab of frosting onto the middle of the serving platter.Place one of the bottoms of the split yellow cakes bottom side down on top and press to adhere. Walnuts are a highly nutritional food and this recipe makes the most of them. Cake pops or balls are a great and unique way to indulge cakes without having to modify a recipe. Walnut chocolate bread cake is a delicious nutty cake perfect with a cup of afternoon tea!

Enjoy your walnut chocolate bread cake. Remove 1 tablespoon of flour and toss with walnuts in a small bowl.

Petite in size, they can be enjoyed by kids and adults for any occasion. Makes 48 cake balls. To glaze cake: Carefully lift the cake from the pan bottom and place on a cake stand or serving plate. Make the Cake: Preheat oven to 350F and grease and flour two 8″ cake rounds, line with parchment. An excellent sweet alternative for barbecues, dinner parties, or evening meal.

This wonderful recipe for Coffee and Walnut Layer Cake comes from Kitchen by Nigella Lawson.. For me, what is unusual about this recipe is that the walnut component is not simply for decoration; a good quantity of walnuts is ground into a fine powder for use in the sponge, thereby lending the cake a tender and moist texture. Half of the nuts are added during the mixing and kneading process to incorporate them into the bread, and the loaf is topped with whole pieces of walnuts after the rising cycle and before the baking cycle begins.